Essential Oils Quercetin, a bioactive plant flavonoid, is an antioxidant, and as such it exhibits numerous beneficial properties including anti-inflammatory, antiallergic, antibacterial and antiviral activity.It occurs naturally in fruit and vegetables such as apples, blueberries, cranberries, lettuce, and is present in plant waste such as onion pe
Kalilo river pollution due to limited land settlement and human behavior along the Kalilo riverbanks
Kalilo River is one of the sights that is always visible to the people who come cross to Banyuwangi.However, there are many trash and animal (human) defecation in the Kalilo river that may impair the beautiful scenery of the river.This study was aimed VINE to measure whether or not the physical, chemical and bacteriological parameters of the river
Desmoplastic melanoma presenting as pyogenic granuloma: Report of a case with review of literature
An elderly female patient was referred to the author for the treatment of a large recurrent pyogenic granuloma in the sole of right foot for a period of 2 years.She underwent excisional surgeries at an outside facility Womenswear twice in the past.This time, she was treated with wide excision biopsy and the surgical defect was closed with Zodiac T3
NAZI AGITATION AND PROPAGANDA IN THE WEIMAR REPUBLIC
The article analyzes the main methods and principles of the organization of Nazi agitation and propaganda during the Weimar Republic.The relevance of this problem is preconditioned by modern socio-political processes Glucose Supplement associated with the ideological brainwashing of the electorate during the election campaign to obtain its support
Banana Hump Starch and Ginger Extract as Edible Coating to Extend the Shelf-life of Red Chili Peppers
Fresh red chili peppers is a product that spoils easily and has a concise shelf-life.Coating a natural edible coating on fresh red chili peppers will significantly increase their shelf-life.This research aims to obtain the best concentration of ginger extract in the edible coating of banana hump starch to extend the shelf-life of red chili peppers.